Two field experiments were carried out to study the effect of some stimulant substances, i.e., benzyladenine at 25, 50 ppm and blue green algae “Spirulina platensis” extract at 0.3, 0.6 % as well as yeast extract at 5, 10 % as individual treatments on growth and yield traits in addition to anatomical and chemical constituents of Solanum tuberosum L. The results showed a significant improving in the most of vegetative growth and yield characteristic with applied treatments compared with the control. Consequently, treating potato plants with spirulina algae extract at 0.6 or 0.3 % or yeast extract at 10 %, respectively three times lead to obtain vigorous vegetative growth of Solanum tuberosum L. plant with increasing in both of tuber yield and its quality characteristics.
El-Anany, A. M. A. (2020). Studies on Improving Potato Growth, Yield and Quality. Annals of Agricultural Science, Moshtohor, 58(4), 963-976. doi: 10.21608/assjm.2020.147937
MLA
A. M. A. El-Anany. "Studies on Improving Potato Growth, Yield and Quality", Annals of Agricultural Science, Moshtohor, 58, 4, 2020, 963-976. doi: 10.21608/assjm.2020.147937
HARVARD
El-Anany, A. M. A. (2020). 'Studies on Improving Potato Growth, Yield and Quality', Annals of Agricultural Science, Moshtohor, 58(4), pp. 963-976. doi: 10.21608/assjm.2020.147937
VANCOUVER
El-Anany, A. M. A. Studies on Improving Potato Growth, Yield and Quality. Annals of Agricultural Science, Moshtohor, 2020; 58(4): 963-976. doi: 10.21608/assjm.2020.147937
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